Antlers are skull extensions that grow in species belonging to the deer family. They are not true bones, because they can regrow back after breaking. Whilst still growing, the antlers of an elk, moose, deer or caribou contain velvet which is harvested to produce Deer Antler Velvet Supplements. Harvesting must be done while the animal is growing, because by then, the velvet is still liquefied, and cannot pose any harm to it.
The extract is believed to be rich in substances and chemicals essential for an apt cellular development. Some of the chemical it contains include; amino acids, zinc, calcium, magnesium and Prostaglandins. The latter are protein based compounds responsible for the proper functioning of the hormonal makeup, nervous functioning, regulation of inflammation and blood flow. Prostaglandins are very critical, because, their deficiency makes the musculoskeletal system to weaken.
During the latter years of the twentieth century, Soviet research experts conducted a survey to determine the impact that the antler velvet had on the general performance of the professional athletes, and the research test results were astonishingly surprising. The supplement drastically boosted muscular strength and mass in athletes who used it. In fact, the substances made athletes set world records in the Olympics, for they gained strength and stamina.
Scientifically, there has been no known research that has provided supportive evidence to the promotional claims usually heard of the enhancements. Experts say that the AGF1 in the velvet is the substance responsible for the growth of antlers. However, the effects after a while of supplementation are widely varied from person to person. In some, it enhances joint strength, whereas in others, it brings no evident changes.
AGF, or Insulin-like Growth Activity, is a hormone that is quite similar to insulin when molecular structure is concerned, and is known to stimulate growth in kids, yet adults can also be affected by its consumption. Upon stimulation, the Human Growth Hormone, HGH increases internal activities to produce AGF which is very helpful in muscular and skeletal strengthening.
There have been a lot of misinformed claims and inquisitions concerning whether there are any signs and symptoms in people who lack the chemicals provided by the antler velvet. Candidly, the products contain no known nutritional vitality, and therefore, are not so much essential in your daily menu. Furthermore, there have barely been signs and symptoms to signal deficiencies, though grownups can benefit from its consumption.
Similarly, there have been fusses from several quotas that term the supplements as harmful to the health of a user. This is a misinformed notion, because there is scarcely any scientific backing to the claim. As a matter of fact, there have been no known side effects of antler velvet, and neither have there been proof to substantiate its interaction with other drugs.
Velvet harvesting is a very painful process, and sends the animal in an agonizing experience. A, entanglement of nerves and blood tubes run through the antlers. Hence improper extraction causes incessant bleeding that hurts the animal. For that reason, most governments are becoming more concerned about the matter. Actually, some have even gone to the extent of banning the harvest, in order to mitigate the reduction on animal population.
The extract is believed to be rich in substances and chemicals essential for an apt cellular development. Some of the chemical it contains include; amino acids, zinc, calcium, magnesium and Prostaglandins. The latter are protein based compounds responsible for the proper functioning of the hormonal makeup, nervous functioning, regulation of inflammation and blood flow. Prostaglandins are very critical, because, their deficiency makes the musculoskeletal system to weaken.
During the latter years of the twentieth century, Soviet research experts conducted a survey to determine the impact that the antler velvet had on the general performance of the professional athletes, and the research test results were astonishingly surprising. The supplement drastically boosted muscular strength and mass in athletes who used it. In fact, the substances made athletes set world records in the Olympics, for they gained strength and stamina.
Scientifically, there has been no known research that has provided supportive evidence to the promotional claims usually heard of the enhancements. Experts say that the AGF1 in the velvet is the substance responsible for the growth of antlers. However, the effects after a while of supplementation are widely varied from person to person. In some, it enhances joint strength, whereas in others, it brings no evident changes.
AGF, or Insulin-like Growth Activity, is a hormone that is quite similar to insulin when molecular structure is concerned, and is known to stimulate growth in kids, yet adults can also be affected by its consumption. Upon stimulation, the Human Growth Hormone, HGH increases internal activities to produce AGF which is very helpful in muscular and skeletal strengthening.
There have been a lot of misinformed claims and inquisitions concerning whether there are any signs and symptoms in people who lack the chemicals provided by the antler velvet. Candidly, the products contain no known nutritional vitality, and therefore, are not so much essential in your daily menu. Furthermore, there have barely been signs and symptoms to signal deficiencies, though grownups can benefit from its consumption.
Similarly, there have been fusses from several quotas that term the supplements as harmful to the health of a user. This is a misinformed notion, because there is scarcely any scientific backing to the claim. As a matter of fact, there have been no known side effects of antler velvet, and neither have there been proof to substantiate its interaction with other drugs.
Velvet harvesting is a very painful process, and sends the animal in an agonizing experience. A, entanglement of nerves and blood tubes run through the antlers. Hence improper extraction causes incessant bleeding that hurts the animal. For that reason, most governments are becoming more concerned about the matter. Actually, some have even gone to the extent of banning the harvest, in order to mitigate the reduction on animal population.
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